Salsa

Last night I finally decided that I was ready to eat something again, and the first thing on my mind was a nice, cool, crisp, refreshing salad. There was only one problem. I only had Italian salad dressing in my house, and I dont really like it much.
Thats when I had a light bulb moment. I had some mild salsa in my fridge also, and with only 15 calories per serving, that would make a perfectly delicious salad dressing. I'm not sure if others have been doing this for a while, and no one bothered to let me in on the secret, but it sure did taste fantastic!
I think that this is going to be my new salad dressing of choice for a while now, and next time I might even season some ground beef, and add it to the mix.... or even some seasoned chicken. The possibilities are endless here.